Our Food

Brekkie

Lunch

Sweet Treats

Our Local Suppliers

We’re all about celebrating the rich flavours of Laois and make it a priority to support our amazing local food producers. Dive in below to meet our awesome suppliers and see how, together, we’re making a tasty and sustainable impact!

  • O' Mimos Chilli Madness

    O’Mimo’s produces a range of homemade fresh chilli sauces and jams. The different heat levels in each sauce ensures that there is something for everyone.

    Portarlington, Co. Laois

  • The Village Dairy

    The Village Dairy is a small, local family-run dairy company that produces a variety of craft, award-winning milk and cream products including jersey and organic milk, buttermilk and cream.

    Killeshin, Co. Laois

  • The Merry Mill

    The Merry Mill is a family-run organic farm and mill. The Scully Family takes pride in producing a range of premium organic gluten-free foods, including Irish organic gluten free oats, organic gluten free flour, and organic produce.

    Vicarstown, Co. Laois

  • G's Gourmet Jams

    G’s Gourmet Jams are celebrating 20 years of crafting high-quality jams, marmalades, relishes, and chutneys. Using only natural ingredients, their award-winning products have become a local and national favourite.

    Abbeyleix, Co. Laois

  • Mueller & O'Connell Bakery

    Mueller & O’Connell Bakery produces 11 types of bread daily, including seven sourdough varieties and the award-winning Wholegrain Spelt Loaf, which won silver at the 2022 UK Bread Awards.

    Abbeyleix, Co. Laois

  • Ballyrider House Granola

    Ballyrider House Granola offers a delicious, energy-packed breakfast with a blend of six seeds, almonds, coconut, Irish oats, honey, and spices

    Stradbally, Co. Laois

  • The Red Shed Organic Farm and Nursery

    The Red Shed is a family-run business dedicated to providing top-quality produce. Certified organic, they pride themselves on growing a wide range of quality vegetables.

    Portarlington, Co. Laois

  • Granstown Free Range Eggs

    Granstown Free Range Eggs is a family-run business, which produces high-quality free range eggs from hens that roam green pastures and are fed a simple diet of grass and natural grains.

    Ballacolla, Co. Laois

(V) = Vegetarian / (VE) = Vegan / (GF) = Gluten Free

1. Cereals (a. Wheat, b. Oats, c. Rye, d. Barley), 2. Crustaceans, 3. Eggs, 4. Fish, 5. Peanuts, 6. Soybeans, 7. Milk, 8. Nuts (a. Almonds, b. Walnuts, c. Hazelnuts, d. Pecan Nuts, e. Pistachio, f. Cashew), 9. Celery, 10. Mustard, 11. Sesame Seeds, 12. Sulphur Dioxide and Sulphites, 13. Lupin, 14. Molluscs.